FRESHFARM is a nonprofit based in Washington, DC, that works to create a more resilient, equitable, and sustainable food future. For 25 years, we have operated producer-only farmers markets in DC, Maryland, and Virginia. Our farmers market network is the third-largest in the country and the largest in the Mid-Atlantic region, providing economic opportunity to a network of 250 Mid-Atlantic farmers and producers and a community space to restore the vital connections in our local food systems.
FRESHFARM Downtown Silver Spring offers fresh, locally sourced produce and artisanal goods in the heart of Silver Spring, MD, supporting a sustainable and equitable food system.
Quick Facts
FRESHFARM Downtown Silver Spring is best known for fresh produce, meat & seafood, dairy & eggs, baked goods, honey, prepared foods, preserved goods, mushrooms, coffee & tea, wine & spirits, soaps & body care. The market has an outdoor, park setting, year-round atmosphere. It is open Saturdays, 9:00 AM – 1:00 PM. Prices are generally inexpensive to shop at.
What you’ll find
At this market, you”ll find fresh fruits, fresh vegetables, baked goods, canned and preserved foods, coffee and tea, dairy products, eggs, honey, mushrooms, poultry and fowl, prepared foods, meat products, soaps and body care, wine, spirits, beer, and hard cider.