Central Minneapolis,
MN
Open
Spring through Fall
Mill City Farmers Market is Minneapolis’ trusted source for healthy, local, and sustainable groceries, offering a vibrant marketplace that fosters community connection. Open every Saturday from May through October, rain or shine, the market features over 100 local farmers, food makers, and artists providing fresh produce, artisanal goods, and more. During the winter months, the market moves indoors at the historic Mill City Museum, ensuring year-round access to local, organic products and engaging community activities. Located in the heart of Minneapolis’ Downtown East neighborhood, the market accepts SNAP/EBT, WIC, and credit/debit cards, making healthy food accessible to all. Visitors can enjoy free cooking classes, live music, yoga, children’s activities, and learn about seasonal produce and sustainable farming practices, all while supporting local agriculture and craftsmanship.
Mill City Farmers Market inspires and nurtures a healthy community by building a local, sustainable, and organic food economy in a vibrant, educational marketplace.
Quick Facts
Mill City Farmers” Market is best known for fresh produce, baked goods, plants & flowers, honey, prepared foods, artisan goods, preserved goods, mushrooms, coffee & tea. The market has an indoor, park setting, SNAP/EBT accepted, WIC accepted atmosphere. It is open Saturdays, 8:00 AM – 1:00 PM. Prices are low to moderately priced.
What you’ll find
At this market, you”ll find fresh fruits and vegetables, baked goods, flowers, honey, herbs and plants, prepared foods, artisan goods, preserved goods, mushrooms, and tea and coffee.